DUT/TXM-SS Manual Dough Press
The Model DUT/TXM-SS manual stainless
steel Tortilla & Pizza Press is the most efficient,
durable and easiest way to press Tortillas or
Pizza dough. With the large 16" x 20" rectangular
dual heated platens you can press, flatten or par
bake 4-6 Tortillas in seconds. Pizza dough can be
cold pressed, warm pressed or par baked in just
a few seconds. The lightweight bottom platen
easily swings out to allow quick loading and
unloading product.
Features Include:
o Large 16" x 20" Rectangular Platens.
o Heat one or both platens to 450°F or use it without heat for cold pressing.
o Easy-to-use digital temperature readout.
o Bottom platen swings out saving space and easier to use than top swinging models.
o Easy to use Cam over-lock linkage reduces operator fatigue.
o Illuminated power On/Off Buttons.
o Sleek, Modern Durable and easy to clean all Stainless Steel design.
o Optional non-stick coated upper & lower platens.
o Quick lube fittings for easy maintenance.
o 220 volt, 4000 watts, 20 amps.
o 22-1/2" wide x 31-3/8" high x 37-7/8" deep.
o NSF Certified
o ETL Certified
Features Include:
o Large 16" x 20" Rectangular Platens.
o Heat one or both platens to 450°F or use it without heat for cold pressing.
o Easy-to-use digital temperature readout.
o Bottom platen swings out saving space and easier to use than top swinging models.
o Easy to use Cam over-lock linkage reduces operator fatigue.
o Illuminated power On/Off Buttons.
o Sleek, Modern Durable and easy to clean all Stainless Steel design.
o Optional non-stick coated upper & lower platens.
o Quick lube fittings for easy maintenance.
o 220 volt, 4000 watts, 20 amps.
o 22-1/2" wide x 31-3/8" high x 37-7/8" deep.
o NSF Certified
o ETL Certified
Dutchess Baker's Machinery Co. Inc. 302 Grand Ave, Superior, WI 54880